Creamed Coconut, Lemon juice, Garlic, Harissa, Za’atar, Red Pepper, Onion, Fresh Pineapple
Garlic, Crushed Black peppercorns, Fresh Lemon juice, Parsley
Olive oil, Thyme, Parsley salsa, Olives, Parsley, Lemon zest, Red Wine Vinegar, (allergies :dairy)
Shallow Fried Cheddar Cheese Risotto Balls coated in Panko Bread Crumbs, with a light Lemon Mayo
Homemade Sausage Rolls, Samosas, Spring Rolls Available in Meat, Vegan & Gluten Free
Selection of all buffet favourites served on freshly baked subs with optional dressings
Salami, Palma & Honey Roasted Hams, Cheese Selections, Grapes, Chutneys, Pickles & Dried Fruits
Lemon, Apples, Red Grapes, Celery, Walnuts, Lettuce, Yogurt & Honey Dressing
Tomatoes, Mozzarella, Basil (allergies: dairy)
Quinoa, chick peas, kale, pomegranate
with a zesty lime vinaigrette
tomatoes, Basil, onions, carrots, garlic, olive oil, vegetable stock, balsamic vinegar, salt & pepper
Roasted Marinated Chicken Thighs, Chorizo served with roasted Vegetables & Paella Rice
Flour Tortilla, Tender Chicken with Iceberg, Monteray Jack Cheese, Sweetcorn & Ranch Dressing
Taco Minced Beef, Avocado, Sweet & Pickled Peppers, Tomato, Cheese, Chilli Beans , Sour Cream, Salsa
Nespresso served with hot milk, Chocolate sprinkle
Nespresso topped with hot water, served with hot milk on the side
Fresh Nespresso or brewed tea, lightly sweetened and served over ice
Rich New York-style vanilla cheesecake, with crumble crust and topped with strawberries or cherries
Chocolate brownie or Pear Hazelnut, Chocolate & Clotted Cream or Classic Lemon Tart with vanilla ice cream.
Warm apple or berry filling topped with a crunchy oatmeal topping, frozen yoghurt, custard or cream.